Almonds

Premium quality almonds sourced from California (USA), Afghanistan, and India (Himachal/Kashmir). Available in multiple varieties including California Nonpareil, Carmel, Butte, Sonora, and Indian Gurbandi. Offered in various forms - raw, roasted, salted, sliced, blanched, and chopped with moisture content ≤6% and 99.5% purity for international markets.

Other Offerings

Export Quality

Direct Sourcing

Product Overview

Multiple varieties: Nonpareil, Carmel, Butte, Sonora, Gurbandi

Multi-origin sourcing (USA, India, Afghanistan)

Available forms: Raw, roasted, salted, sliced, blanched, chopped

Moisture content ≤6%

Purity ≥99.5% (free from shell, stones, foreign matter)

Grade sizes: 18/20, 20/22, 23/25, 27/30, 30/32 per ounce

Admixture <1%

Aflatoxin within permissible international limits

Mild, sweet, crunchy taste profile

Premium-grade sourcing from certified farms

Custom packaging and labeling support

Competitive pricing with stable supply

International food safety standards compliance

Private labeling available on bulk orders

3+Origin States

150Max MT/Month

10+Certifications

Available Grades

Different quality grades to meet diverse market requirements, each with specific specifications and pricing.

Premium Grade (18/20)

Premium

moisture≤6%

size18-20 almonds per ounce (largest)

defectsAdmixture <1%

purity≥99.5% (free from shell, stones, foreign matter)

originCalifornia Nonpareil, premium selection

processingRaw, blanched, sliced options available

certificationFSSAI, APEDA, HACCP, Phytosanitary

Export Grade (20/22)

Export

moisture≤6%

size20-22 almonds per ounce

defectsAdmixture <1%

purity≥99.5% (export standard)

originCalifornia varieties, Afghanistan premium

processingMultiple processing options

certificationExport Standards, Certificate of Origin

Commercial Grade (23/25)

Commercial

moisture≤6%

size23-25 almonds per ounce

defectsAdmixture <1%

purity≥99% (commercial quality)

originMixed origins (India, Afghanistan)

processingStandard processing, cost-effective

certificationBasic Export Standards, Quality Assured

Supply & Specifications

Reliable supply capabilities with complete technical specifications for export requirements.

Monthly Minimum

Monthly Maximum

150

Harvest Season

August - October

Peak Quality

Shelf Life

12-18 months

Under Proper Storage

Storage

Cool, dry, odor-free environment with proper ventilation

Optimal Conditions

Packaging Options

Flexible packaging solutions designed for different market segments, from bulk export to retail-ready presentations.

Vacuum Sealed

10kg25kg vacuum-sealed bags

Extended shelf life

Moisture protection

Premium presentation

Export compliant

Private labeling available

Suitable for: Premium retailers, specialty stores, export markets, health food chains

Bulk Export

50kg jute bags

Export standard

Cost effective

Stackable design

20' FCL: 13-14 MT

40' FCL: 25-26 MT

Suitable for: International importers, bulk processors, food manufacturers, industrial buyers

Custom Private Label

Custom sizes based on buyer specifications

Private labeling

Custom branding

Market ready

Brand protection

Quality seals

Suitable for: Private label brands, retail chains, specialty nut companies

Product Gallery

High-quality imagery showcasing our almondsfrom processing to packaging.

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